Sao Palme 75% is a premium dark chocolate couverture crafted for professional use. With a rich cocoa content of 75%, it delivers intense flavor and a smooth, velvety texture ideal for tempering, molding, and enrobing. This couverture ensures excellent shine and snap, making it perfect for high-quality confectionery and pastry creations. Its balanced bitterness and deep cocoa notes enhance complex desserts, providing expert chocolatiers with a reliable ingredient for refined results.
