Learn the art of authentic Italian gelato-making in this hands-on two-day workshop. Master essential techniques including base preparation, flavoring, churning, and serving from experienced instructors. Perfect for food enthusiasts, aspiring gelato makers, and culinary professionals seeking to expand their skills.
Workshop includes practical demonstrations, ingredient guidance, and tips for creating smooth, creamy gelato at home or for business. Limited spots available to ensure personalized attention and quality learning experience.
Dates: 13th & 14th June | Location: Pune